For twenty-seven years we have cooked whatever the fish market brings in that morning. No endless menus: whatever is good that day, cooked the way it has always been cooked. Dining room for forty and a covered terrace on the square.
En pleno centro de la capital, junto a la puerta del sol y la boca de metro.
Filloas rellenas
Menu del dia
Menu de grupos
Prices include VAT
Menu
To start
Scallop pie€14.00
Thin crust, baked every morning
GlutenEggsMolluscs
Padron peppers€8.50
In season, with coarse salt
VeganGluten free
House croquettes€9.50
Six pieces, ham or seafood
GlutenMilkEggs
From the market
Galician-style octopus€19.00
With potatoes and La Vera paprika
Gluten freeMolluscs
Clams in white wine€22.00
From Carril, subject to market
MolluscsGluten
Line-caught hake€24.00
Grilled or in green sauce
Gluten freeFish
Meat
Galician beef entrecote€26.00
30-day aged, with potatoes
Gluten free
Marinated pork with potatoes€15.00
House recipe, pleasantly spicy
SpicyGluten free
Desserts
O Cebreiro cheesecake€6.50
Baked curd, very creamy
MilkEggsGluten
Filled Galician crepes€6.00
Filled with pastry cream
GlutenMilkEggs
Prices include VAT
Set menus
Set lunch menu
€16.00
Starter, three to choose from
Main, three to choose from
Homemade dessert or coffee
Bread, water and house wine
De martes a viernes · Solo mediodia
Group menu
€32.00
Four starters to share
Galician-style octopus
Meat or fish of your choice
Dessert, coffee and liqueurs
Drinks included
Todos los dias · Reserva con 48 h
Madrid
Gallery
Galician market cuisine since 1998
Terraza cubierta en la plazaLa barra al caer la tardeCocteles recien preparados en la barraTapas para compartir en la mesa de maderaEmpanada de zamburinasPulpo a feiraPimientos de PadronCroquetas de la casaPasta con Almejas y MejillonesMerluza de pinchoEntrecot de rubia gallegaChuletillas con patatasTarta de queso de O CebreiroFilloas rellenasMenu del diaMenu de grupos
Opening hours
Monday
Closed
Tuesday
13:00–16:00 · 20:00–23:30
Wednesday
13:00–16:00 · 20:00–23:30
Thursday
13:00–16:00 · 20:00–23:30
FridayLa cocina cierra a las 23:30
13:00–16:30 · 20:00–00:00
Saturday
13:00–16:30 · 20:00–00:00
SundaySolo mediodia
13:00–16:30
We are closed on these dates: 24 December – 26 December · 7 January – 21 January
